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Açaí pulp

Product Introduction:


It is oval in shape, with a smooth surface and a tan color. The endocarp is white, soft in texture, and has a sour and astringent taste. The pulp is milky white, dense in texture, and tastes similar to a pear combined with a hint of banana. Its aroma is a rich and alluring blend of chocolate and pineapple.  

Nutritional Value  
Vitamins and Minerals  
Rich in vitamin C, vitamin A, B-group vitamins, and minerals such as calcium, magnesium, iron, and potassium, it helps enhance immunity and maintain normal physiological functions of the body.  

Protein  
With a protein content ranging from 20% to 35%, it is of high quality and contains all 8 essential amino acids for humans, providing high-quality plant-based protein.  

Dietary Fiber  
It has a high content of dietary fiber, which is beneficial for regulating gastrointestinal function, promoting intestinal peristalsis, improving constipation, and aiding digestion.  

Origin: Brazil

Product Details


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