Product Introduction:

The whole-fruit puree of Israeli oranges is made from Valencia oranges, which are pressed with the whole fruit and peel. Compared with other varieties of oranges, Valencia oranges have a high juice content, few seeds, and a sweet taste. 

During processing, the whole fruit is pressed and pulped to retain the natural aroma of the orange peel. It contains a high amount of orange peel oil. After homogenization, the taste is more delicate and fresh, which can enhance the freshness of the product and provide consumers with a real drinking experience.
Harvest season: From October to April of the following year.
Origin: Israel