Product Introduction:
Produced in Canada, the variety is Lapins.
The fruit is slightly flat and elongated, large in size, with a reddish skin color, high hardness, a crispy and sweet taste, and a moderate sweet-sour ratio.
Harvest season: June - September every year.
Origin: Canada
metric | range |
pH | 3.0-4.0 |
Brix | 27.5-28.5 |